- $25 for $50 worth of gourmet barbecue fare and drinks
- See a menu
Pig Guy NYC
At Pig Guy NYC, Chef Thomas Perone creates mouthwatering, inventive barbecue dishes that seamlessly fuse a variety of flavors and culinary styles. Diners feast on Texas-toast sandwiches loaded with pulled pork and spicy Thai chile sauce, chorizo sausage topped with chimmicurri and stuffed with provolone, or thick-cut bacon glazed with maple and zesty sriracha.