All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Choose from Three Options
- $11 for $20 worth of pizza and Italian food for dine-in, valid Tuesday–Thursday and Sunday
- $13 for $20 worth of pizza and Italian food for dine-in, valid any day
- $13 for $20 worth of pizza and Italian food for carry-out, valid Tuesday–Thursday and Sunday
- See the menu
The Fine Print
Promotional value expires Apr 7, 2015. Amount paid never expires. Must provide 21+ ID to receive alcoholic beverages. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. For carry-out, call ahead at least 30 minutes before pick up. Reservation recommended for parties of 4 or more. Seating subject to availability. Closed on Mondays. Not valid towards happy hour or daily specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Pizzeria Tivoli
Once a groundbreaking idea, gyro meat on pizzas has become a familiar trend. But not at Pizzeria Tivoli—here, the gyro pizza is more than a gimmick. As the Riverfront Times attests, this pie "actually attempts to recreate the experience of eating a gyro." How? By cooking the meat with the pizza, and adding the rest of the toppings (lettuce, tomato, onion, tzatziki sauce) after the fact. That way, the pie's mix of hot and cold ingredients emulates the sensation of feasting on a gyro sandwich more accurately than any virtual reality helmet yet invented.
It's these thoughtful touches that have endeared locals to Pizzeria Tivoli, a cozy spot where they can sit in chatting range of chef Sam Racanelli. As Sam monitors the custom-built wood-burning oven, he's as likely to toss a friendly comment to visitors as he is to toss discs of fresh mozzarella onto a pie. The cheese goes onto several of Sam's 20 pizzas, including the Castel Madama, where it mingles with olives, prosciutto, arugula, and shaved parmigiano.