Thai dishes such as duck curry, drunken noodles, and tofu entrees prepared with traditional Thai spices and herbs
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Not valid 11/1/13-11/18/13.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Thai cuisine is intense and complicated, like the reasons your uncle is staying with us for a while. Make room for this Groupon.
Seven days a week, Ploy Thai’s Chef Wan sprinkles sweet or spicy dishes with herbs and spices from the fields and trees of Thailand. In his kitchen, red-hot woks throw off clouds of steam as chefs mix basil sauce, thai chili, and shrimp in shrimp basil. The duck curry provides a vivid palette of red curry, vibrant fresh pineapple, and roasted duck that proves more delicious than spoonfuls of finger paints. The kitchen also crafts vegetarian dishes such as green curry tofu, veggie pad thai, and stir-fried eggplant.
Can choose mild, medium, hot, and Thai hot for menu items. Everything we tried...very fresh and delicious. Basic not fancy place, kids welcome. Nice wait staff.
Caroline M. ·
December 28, 2013
We enjoyed our dinner at Ploy Thai. We had spring rolls and Chicken Satay for appetizers...both were very good. We then sampled Chicken Pad Thai, Port Fried Rice, and Beef Basil. All were very good, especially the Pad Thai. Thank you!
Dale W. ·
December 27, 2013
really enjoyed the food and the service was great, very attentive!!!