It's only acceptable to sweat in public when eating a spicy Mexican dish, playing sports, or being proposed to on live television. Feel the heat with this Groupon.
$5 for $10 Worth of Mexican Cuisine
Chefs top two chicken-fried burritos with cheese sauce and pico de gallo before matching them with rice and beans ($9.95). To craft the parrillada poblana, they marinate a combination of carne asada, grilled chicken, shrimp, and bacon in guajillo sauce and serve it with guacamole salad ($14.95). They also prepare vegetarian spinach enchiladas ($8.95). See the full menu here.
Poblano's Mexican Bar & Grill
Hass avocados, cilantro, and fresh lime juice are just a few ingredients diners might recognize as a chef whips up guacamole right before their eyes at Poblano's Mexican Bar & Grill. From the restaurant's grill come specialty dishes including the alambre mixto, a dish typically found in Mexico City that combines grilled steak, chicken, shrimp, and chorizo with grilled peppers, pineapples, and melted cheese. The taqueria offers up five suggestions for specialty tacos that include carne asada, pork carnitas, shrimp, sliced pork, and grilled fish. Poblano's also delivers fresh flavors via catering for special events such as luncheons, parties, or the day fifth graders win their citizenship by reciting the preamble to the Constitution.
90% of 1,351 customers recommend
“Food and service are very good.”
“Best Mexican Restaurant in Greensboro, NC...”
“The cuco special is great.”