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C$29 for a Chinese Hot-Pot Meal with Sides for Two at Point Zero Four Fusion Restaurant (C$57.99 Value)


39% of 44 customers recommend

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In a Nutshell

All-you-can-eat Beijing-style hot pot, where diners cook their chosen meats and veggies in a bowl of simmering broth on their table

The Fine Print

Promotional value expires Oct 1, 2014. Amount paid never expires. Reservation required. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Valid for dinner Sunday-Thursday, and late-night dinner (after 9 p.m.) on Fridays & Saturdays. Valid for lunch Saturdays & Sundays only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Nothing is better than hot soup when you're feeling sick, except maybe not having gotten sick in the first place from accidentally inhaling that balloon. Treat what ails you with this Groupon.

The Deal

C$29 for a Chinese hot-pot meal for two (C$57.99 value)

  • One double soup base ($10 value)
  • Two deep sauces ($2 value)
  • Mix and match: chicken, lamb, pork, and sirloin ($22 value)
  • Shareable side with tofu, winter melon, potatoes, seaweed, and lettuce ($12 value)
  • Choice of steamed rice or wonton and dumpling ($5 value)
  • Lamb or chicken skewer (up to $6.99 value)

Point Zero Four Fusion Restaurant

Usually, the draw of going out to eat is allowing someone else to prepare your meal. But sometimes, it can be really fun to go to a restaurant where you prepare your own food. That's the case at Point Zero Four Restaurant, where the hot pot reigns supreme. A traditional dining style in Beijing, the meal centers around a simmering pot of broth in which diners drop in raw ingredients to make a custom stew. At Point Zero, there are 14 soup bases, which range from the simple Chinese herb to more exotic stocks of lamb viscera and spicy chicken skeleton. The ingredients selection is similarly diverse, as it includes mushrooms, cucumber salad, frog legs, and salmon belly. Chinese-style barbecue is the restaurant's other specialty. Its cuts of chicken knuckle and lamb kidney are more exotic than American barbecue, but they're still cooked over fire and infused with a smoky flavour.


39% of 44 customers recommend

  • “Very nice restaurant, nice food and good service.”

  • “more food than posh”

  • “make sure to make reservation. Restaurant is most of the time full.”

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    140-160, 8500 Alexandra Rd.

    Richmond, BC V6X 3L4


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Point Zero Four Fusion Restaurant

Trending #ayce #fattyweekend #foodcoma #foodie #hotpot

Late-Night spots for those who don't sleep, from bowling to last call
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