Wine enhances the flavors of a dish, much like high-definition TV enhances the loveliness of a handsome weatherman’s pores. Bring out the best in a meal with today’s Groupon to Pollo El Provocon, located near the #1 train. Choose between the following options:
- For $19, you get a wood-fired barbecue meal for two (a $41.50 value).
- For $35, you get a wood-fired barbecue meal for four (an $83 value).
Each meal includes: * An entree per person (up to a $14 value each) * A glass of wine per person (up to a $5 value each) * A dessert to share per couple (a $3.50 value each)
The chefs of Pollo El Provocon lock savory juices into barbecued meats via wood-firing methods, along with dishing out wraps, mofongos, and desserts that star on their lengthy menu. Whole chickens and a half-slab of barbecue ribs pack a hearty protein punch. A steak with grilled onions appeases carnivorous appetites, whereas a cheese monfongo, a mashed ball of plantains, grants a taste of the tropics without the hassles of chartering a banana boat. Glasses of wine splash flavorful notes of fermented grapes across taste buds before dessert, such as three-milk cake and caramel custard, finishes culinary excursions.
Pollo El Provocon
At Pollo El Provocon, chefs showcase traditional Puerto Rican and Dominican cuisine into meats and platters using ingredients that evoke the islands. Rotisserie chicken roasts over a wood fire, saving precious coal for snowman decoration and imbuing the poultry with a rich, smoky finish. Many island-infused appetizers swim laps in the fryer before parading across plates wearing crispy golden coats, and nine mofongo options stuffed with a choice of meat, seafood, or cheese bring the flavors of the Caribbean to each plate. After downing a family combo of filling selections that include rib racks and whole rotisserie chickens, exotic fruit shakes extinguish lingering belly fires with their sweet juice infusions.