Restaurant serves classic Italian dishes such as Caesar’s salad, lasagna, ricotta-filled tortellini, shrimp fettuccine, and blue mussels
About This Deal
- $30 Value Towards Food and Drink
- Valid for dine-in (if available) or carry-out
See the menu.
Blackout Dates: November 25-30, 2020 December 23-28 and 31, 2020 February 14, 2021 April 13-18, 2021
Need To Know
About Pomodori Italian Eatery
For Chef Amanda Russ, food is more than simply sustenance—it's a reflection of community. That means when she creates a dish, she's drawing on inspiration from sources like Chef John Nocita (her former mentor), as well as the memory of her first generation Italian-American grandmother's kitchen. At Pomodori, the gnocchi and tagliatelle are house made and the meatballs are hand-rolled, just like her grandmother used to do. But this attention to tradition and community means more than just good food. The staff's goal is to treat guests like family, providing a positive place for people to break bread and connect over a meal.