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Dinner for Two, Four, or Six on a Weekday or Weekend at Pompei's Grotto (Up to 53% Off)

Fisherman's Wharf

90% of 255 customers recommend

from $43
Value Discount You Save
$87.75 51% $44.75
Give as a Gift
Over 690 bought
Limited quantity available

In a Nutshell

Three-course dinner at a restaurant on historic Fisherman's Wharf includes housemade chowder and a choice of entree

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 3 additional as gifts. Valid only for option purchased. Limit 1 per table. Dine-in only. Dinner only. Must purchase a food item. Must use promotional value in 1 visit. Extra fee for cracked crab. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Like the whispering voices that tell us what to do, seafood comes from the ocean. Answer the aquatic call with this Groupon.

Choose from Six Options

  • $43 for dinner for two, valid Monday–Thursday (up to an $87.75 value)
  • $43 for dinner for two, valid Friday–Sunday (up to an $87.75 value)
  • $85 for dinner for four, valid Monday–Thursday (up to a $175.50 value)
  • $85 for dinner for four, valid Friday–Sunday (up to a $175.50 value)
  • $125 for dinner for six, valid Monday–Thursday (up to a $263.25 value)
  • $125 for dinner for six, valid Friday–Sunday (up to a $263.25 value)<p>

Each pair of diners receives:

  • Two cups of housemade clam chowder (a $4.95 value each)
  • Two entrees (up to a $29.95 value each)
  • One dessert (up to a $7.95 value)
  • Two beers or house wines (up to a $5 value each)<p>

Entrees on the dinner menu include oven-roasted pacific rock cod tossed with tomato, basil, and extra-virgin olive oil ($17.95), as well as a fisherman’s stew of jumbo shrimp, fish, calamari, mussels, clams, and scallops stirred into a garlicky tomato broth ($29.95). Poultry and meat options include a 14-ounce charbroiled New York steak ($28.95) and chicken scallopini, which features chicken medallions in a chardonnay sauce with linguine and fresh vegetables.

Pompei's Grotto

With just one counter, six stools, five tables, and a performing crab, Frank and Marian Pompei opened Pompei's Grotto on Fisherman's Wharf in the winter of 1946. Natives of the seaport community of San Benedetto d'Ancona, in Italy, the Pompei's served a modest menu of sandwiches, spaghetti, cracked crab, and seafood cocktails. Similar items are still served today, but under Frank's daughter, Nancy, the menu has expanded to include even more seafood and Italian favorites.

Fried shrimp, scallops, and white cod comprise the Captain's Platter, and from-scratch meat sauce made with local ingredients flavors the lasagna's layers of pasta and cheese. A popular pairing at Pompei's, seafood and Italian flavors join forces in dishes such as linguini and whole clams in a garlic, butter, and white wine sauce, as well as shrimp scampi made with jumbo shrimp sauteed in white wine, butter, mushrooms, and scallions, with linguini and fresh vegetables. And like the evolving menu, Pompei's storefront has also grown since 1946, and now includes an outdoor patio where Fisherman's Wharf's salty air mingles with the aroma of the kitchen's cooked catches.


The Gist

What some people are buzzing about:


Tips

  • “Great resturant, great food, great service and great prices for a very substantial meal”

  • “We had not been to Pompei's for a long time, it was nice to see that it was still a great place to eat, and going on a weeknight we had no trouble finding street...”

    “We had not been to Pompei's for a long time, it was nice to see that it was still a great place to eat, and going on a weeknight we had no trouble finding street parking within 2 blocks of the restaurant (though they do offer validated parking at a structure 2 blocks away) We had a very nice dinner and excellent service.”

  • “Wonderful clam chowder with great sour dough bread and a good selection of fresh seafood that is wonderfully prepared.”

  1. A

    Fisherman's Wharf

    340 Jefferson St.

    San Francisco, CA 94133

    +14157769265

    Get Directions

The best culinary experiences and epicurean products
15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
Many people described the Sourdough Bread as Good. Others thought:
+ 90%

  • Good
  • Complimentary
  • Nice
  • Love
  • Excellent
- 10%

  • Bad
  • Dry
Many people described the Clam Chowder as Good. Others thought:
+ 80%

  • Good
  • Decent
  • Excellent
  • Tasty
  • Love
- 20%

  • Awful
  • Not Fresh
  • Average
  • Bad
  • Mediocre
80% of the people were positive about the Wedge Salad, most described it as Crisp.
86% of the people were positive about the Seafood Pasta, most described it as Amazing.
83% of the people were positive about the Sea Bass, most described it as Love.
80% of the people were positive about the Tiramisu, most described it as Soft.
80% of the people were positive about the Sourdough, most described it as Fresh.
86% of the people were positive about the Risotto, most described it as Delicious.
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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