Choose Between Two Options
- $14 for a large one-topping pizza and order of garlic bread for dine-in or carry out ($22.50 value)
- $25 for $40 worth of pizza and Italian cuisine
Click to see the menu.
The cooks at Positano's Pizzeria source ingredients from nearby farmers, hand-toss their dough in house, and incorporate it all into Neapolitan and Sicilian-style pizzas that balance longstanding tradition and fresh local flavor. Positano's has served generations of eaters since opening in 1992, and continues to dish out piping hot pizzas and Italian specialties that draw influences from far and near. Calzones, stromboli, and robust pasta dishes round out the menu, with tiramisu and cannoli acting as appropriate denouements.