Pradaria Steaks & Churrascaria

Westchase

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Limited quantity available
Over 950 bought

In a Nutshell

Dinner includes cuts of slow-roasted meats, such sirloin, pork loin, and leg of lamb, supplemented by salad and sides

The Fine Print

Promotional value expires Jun 11, 2015. Amount paid never expires. Reservation required. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per visit. Limit 1 per party. Valid only for option purchased. Not valid for special menus. Not valid on Sundays or nationally recognized holidays. Not valid for lunch. Dine-in only. Not valid for alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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Choose from Three Options

  • $62 for a churrasco dinner for two (a $85.90 value)
  • $116 for a churrasco dinner for four (a $171.80 value)
  • $157 for a churrasco dinner for six (a $257.70 value)

Dinner includes slow-roasted meats as well as access to the salad and sides bar.

Pradaria Steaks & Churrascaria

Just as the gauchos of southern Brazil, Uruguay, and Argentina slow-roasted meats over log and coal fires, so to do the chefs at Pradaria Steaks & Churrascaria. It’s a time-honored tradition of South American cooking that sears a smoky flavor into meat seasoned only with salt. Patrons can enjoy cuts of sirloin, filet mignon, pork loin, and leg of lamb roasted in the kitchen and sliced tableside in the rodízio style, or they can order from the à la carte menu of meats. They can then complete plates with trips to decadent salad and sides bars stocked with such selections as seafood cocktails, Brazilian-style steamed rice, yucca fries, and fried plantains.

Customer Reviews

Grilled pineapples and garlic sirloin are very good.
Soo W. · June 11, 2015
It was great, the employees are so nice and attentive, great variety at the salad bar, and the food was great!!! Already looking foward in taking my husband.
Yadira H. · June 9, 2015
The house special sirloin was our favorite cut of steak. Nice variety, friendly staff, and very good food. We will be back.
Jackie M. · June 8, 2015

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