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Italian Dinner for Two or Four at Pranzi Ristorante & Enoteca (Up to 55% Off). Six Options Available.

White Plains

84% of 321 customers recommend

Give as a Gift
Over 40 bought
Limited quantity available

In a Nutshell

The Italian eatery’s plates of ravioli, gnocchi, and linguine complement grilled prime shell steak, organic salmon, and oven-baked pizzas

The Fine Print

Promotional value expires May 9, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Not valid for Costolette Di Agnello, Bistecca Alla Griglia, or Costoletta di Vitello Valdostano entrees. Valid only for dinner. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

The best sauces, like the best imaginary friends, are rich and from the Mediterranean. Dine alone or with Esmeralda the railroad tycoon with this Groupon.

Choose from Six Options

$55 for dinner for two, valid Saturday (up to a $117 total value) $55 for dinner for two, valid Sunday–Thursday (up to a $117 total value) $55 for dinner for two, valid Friday (up to a $117 total value)

  • Two appetizers or salads (up to a $14 value each)
  • Two entrees (up to a $28 value each)
  • One dessert (up to a $9 value)
  • Two glasses of wine (up to a $12 value each)<p>

$99 for dinner for four, valid Saturday (up to a $221 total value) $99 for dinner for four, valid Sunday–Thursday (up to a $221 total value) $99 for dinner for four, valid Friday (up to a $221 total value)

  • Four appetizers or salads (up to a $14 value each)
  • Four entrees (up to a $28 value each)
  • Two desserts (up to a $9 value each)
  • Bottle of wine (up to a $35 value)<p>

Diners can peruse an extensive dinner menu and sample entrees such as marinated and grilled Cornish hen—rubbed in herbs and spices—while enjoying a glass of Napa Cellars’ merlot or a bottle of Australia’s Wyndham Bin 555 Shiraz. Meals start off with appetizers such as the buffalo mozzarella layered with grilled eggplant and salads such as baby arugula with pear, endive, shaved parmigiano, and walnuts. Desserts such as pizza al cioccolato cap off meals.

Pranzi Ristorante & Enoteca

Executive Chef Carmine Paglia’s culinary techniques are hard to emulate, but they are no secret. Visitors can glimpse Chef Paglia and her culinary team at work in Pranzi Ristorante & Enoteca’s partially open kitchen as they craft dishes such as delicious gnocchi or cozze posillipo with mussels in a white-wine tomato broth. Chef Paglia came to the Italian kitchen after a stint at Polpo in Greenwich, Connecticut; now he caters to Pranzi Ristorante & Enoteca patrons by preparing oven-baked pizzas with toppings such as fresh ricotta cheese or baby clams, drizzled organic salmon in limoncello sauce, and grilled prime-shell steak.


Tips

84% of 321 customers recommend

  • “Food and service was really good, reasonable prices, good location & ambience... will be back and would recommend to others”

  • “we have been there many times and have had excellent service by john and gino the food is always excellent and the service is super attentive. we always have a...”

    “we have been there many times and have had excellent service by john and gino the food is always excellent and the service is super attentive. we always have a delicious dinner the following night from your huge portions in our takeaway boxles. great wines by the glass too, ”

  • “food very good, large portions and a great wait staff!!!!”

  1. A

    White Plains

    8 City Center

    White Plains, NY 10601

    +19143284000

    Get Directions

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