Chefs teach kitchen decorum, knife skills, and preparation of soups, sauces, seafood, and meats during a five-week hands-on cooking course
All reviews are from people who have redeemed deals with this merchant.
What You'll Get
- Five-week Professional Chef Series cooking course
The five-week Professional Chef Series certificate course is designed for both those pursuing food-service careers and ambitious at-home cooks. Classes of 14 students attend five lessons over the course of five weeks, beginning with an introduction to basic kitchen and knife skills in week one and ending with meat and seafood dishes in week five. Classes are taught by world-class chefs and TV personalities. All cooking equipment and ingredients are provided.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. May buy multiple vouchers. Reservation required. 7-day cancellation notice required, or fee up to voucher price may apply. Not valid for any other classes or merchandise. As demand increases, additional dates and classes will be available throughout the year. May be repurchased every 30 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
About Prep Kitchen Essentials
Award-winning chefs can be found at Prep Kitchen Essentials, sharing knowledge to small groups of students. The cooking-supply retailer and culinary school enlists world-class kitchen artists to teach its introductory cooking courses. This level of access to acclaimed chefs is a rarity in the cooking-school world, and the newcomers who populate these beginner-level classes are immediately inspired as they learn the basics of preparation and the art of elegant presentation. Prep Kitchen's curriculum attracts a diversity of students, including professional chefs-in-training. In addition to adult courses, instructors kindle the talents of budding chefs with children's cooking classes and a summer camp where campers engage in string cheese tug-of-war and tell ghost stories about over-cooked risotto.