All reviews are from people who have redeemed deals with this merchant.
Reviewed March 4, 2012
Reviewed February 19, 2012
Reviewed February 12, 2012
What You'll Get
Contemporary American cuisine is far superior to ancient American cuisine, which consisted mostly of covering whatever saber-toothed tigers left behind with processed cheese. Enjoy the evolution of eating with today’s Groupon to Province. Choose between the following options:
- For $20, you get $40 worth of contemporary American cuisine for dinner, served everyday from 4 p.m. to 10 p.m.
- For $10, you get $20 worth of contemporary American cuisine for brunch, served Saturday and Sunday from 7 a.m. to 4 p.m. or lunch Monday–Friday from 11 a.m. to 4 p.m.<p>
Province’s executive chef and owner, Randy Zwieban, employs seasonal, locally sourced ingredients and 20-plus years of culinary experience to craft a mouthwatering medley of contemporary American cuisine inspired by South American and Spanish flavors. Brunching stomachs can find satisfaction with an omelet made with mushrooms and goat cheese and served with toast and a farm greens salad ($12) or reflect on America’s top traitor while munching on classic benedict with country ham, slow-poached eggs, citrus hollandaise, and potato hash ($12). For lunch, share a small plate—such as the chorizo and manchego flatbread with spanish olives and roasted garlic ($7)—or assert independence by claiming a house-roasted turkey club, topped with Schreiner’s bacon, avocado, and a garlic aioli ($13). Evening diners can sample Province’s dinner menu, rife with enticing entrees such as the grilled beef tenderloin ($32), served with Spanish-blue-cheese toast and a buttermilk-whipped-potato recreation of Picasso’s La Petite Chouette.
Guests can drink in Province’s modern, upscale environs while sampling a varietal from the restaurant’s floor-to-ceiling wine racks ($6+ for a glass; $30+ for a bottle). Alternatively, recline on the stylishly appointed outdoor patio while sipping specialty cocktails ($9+) and quieting rancorous sweet teeth with an assortment of delectable desserts including sorbets and ice creams made in house ($3 each).
The Fine Print
Promotional value expires Feb 15, 2012. Amount paid never expires. Limit 2 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.