All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Known for its spices, Indian fare jolts the taste buds in a manner that kissing an electrical socket could never match. Enjoy shockingly good cuisine with today's Groupon: for $13, you get $30 worth of Indian dinner fare and drinks at Qazi’s Indian Curry House & Mediterranean Cuisine.
Qazi’s dinner menu kick starts taste buds into spicy somersaults with curries, tandoori, and other traditional Indian fare, along with a plethora of Mediterranean dishes. Diners can pad mouthfuls of prawn ($13.95) or vegetable curry ($9.50) with an order of garlic naan ($2.75), or they can travel via underground tunnel to the Mediterranean, using a falafel plate ($9.50) or a beef shish kebab ($13.95) as their compass. Savor the distinctive taste of clay-oven-baked cuisine with 1 of more than 15 tandoori dishes, such as the platter of prawn, halibut, salmon, and scallops soaked in ginger, garlic, and Indian spices ($20.95), or try the tandoori veggie grill ($14.95).
Along the way, guests can send gullets on a tour of a Taj Mahal beer ($4.25–$8) or cool excited palates with a fine red or white wine ($5–$7.50). Warm yellow walls, black and white tiles, and table seating infuse Qazi's with a comfortable, casual ambiance, akin to a Hawaiian patterned pillowcase.
The Fine Print
Promotional value expires Feb 11, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table, 2 per table of 5 or more. Dine-in only. Not valid for lunch. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Qazis Indian Restaurant
At Qazis Indian Restaurant, each bowl of curry or platter of tandoori-baked meat comes with a side of history. The gregarious owners are happy to share the evolution of Indian cuisine with guests, even pinpointing the origin of certain recipes all the way back to 300 BC. The menu itself divulges some of these stories, citing the region of origin for some dishes and telling the tale of how biryani rice felt that time mangos left it for a hot dish of curry.