South Norwalk

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In a Nutshell

Chefs drizzle Peruvian seasonings over 6 types of ceviche & serve seafood dishes in burnt-orange dining room dressed in authentic tapestries

The Fine Print

Promotional value expires May 16, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Reservation required. Not valid for the purchase of alcohol. Dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Eating international fare locally eliminates the woes associated with transatlantic travel, such as jet lag and oar splinters. Stamp your palate’s passport with today’s Groupon: for $20, you get $40 worth of Peruvian cuisine at Quechua in Norwalk.

Lauded in the New York Times, Quechua's lineup of Andean platters stand taste buds at attention with tangy ceviches and seafood specialties as well as meat and vegetarian entrees. Lemon juice and peruvian chili imbue six kinds of ceviche with a citrus spark, including the ceviche sampler's cavalcade of fish, mixed shrimp, and octopus ($29) borne upon a frothing wave and served by a muscular surfer. The pescado sudado sprinkles a steamed fish fillet with South American herbs, white onions, and tomatoes ($19), whereas the picante de mariscos o camarones ($21) lets diners dapple house-made creamy sauce with morsels of either mixed seafood or shrimp. Forks can also tangle in the tallerine verde con bisteck's spaghetti ($24), which arrives flaunting verdant basil and spinach accouterments and a skirt-steak centerpiece. The entree handily transforms into spaghetti en salsa verde ($11.50), a meat-free alter ego that lurks on the streets at night, waiting to perform heroic deeds.

With a high percentage of seasonal, local, and organic ingredients ready to spring from their kitchen, Quechua's chefs strive to imbue their Peruvian staples with sustainable zest. The dining room's warm, burnt-orange walls provide soothing balance to the flavorful fare, and authentic Peruvian tapestries for sale dangle tableside where they serenade customers with traditional folk songs.

Customer Reviews

Speed up the service.
Jennifer C. · May 24, 2012
enjoyed the experience
Tony B. · March 22, 2012
Great Peruvian food and atmosphere! I took my father who was born and raised in Peru and he truly enjoyed everything!
Amanda P. · March 22, 2012
Merchant Location Map
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    South Norwalk

    21 N Main St.

    Norwalk, Connecticut 06854


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