Piquant spices season tandoor-baked meat and creamy Indian curries at eatery with extensive vegetarian menu
About Raj's Indian Kitchen
Raj's Indian Kitchen delights tastebuds with a selection of South Asian cuisine, known for its bountiful spice palate. Fresh from the traditional clay oven, known as a tandoor, lamb kebabs and fish tikka arrive tender and moist. Vegetarians revel in the wide array of options they can enjoy, including a paneer-based matar curry and the navrattan korma, which marinates veggies in a yogurt-and-cashew sauce.
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Raj's Indian Kitchen
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