Customers can tease their palates with fine dishes from Japanese cuisine. such as ramen or pork buns
About Ramen Yamachan
Paul Sun is passionate about his work. He was inspired by his father, who was a Master chef that served VIP dinner for Eisenhower in Taiwan, back in the '50s. Paul's father had multiple restaurants and Paul decided to follow that path and established his own venue after moving to California. Going back with memory, Paul reminded himself of the taste of ramen from his childhood. And he has proudly included that course in his menu.
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