All reviews are from people who have redeemed deals with this merchant.
Reviewed October 17, 2015
Reviewed May 15, 2013
Reviewed May 15, 2013
What You'll Get
Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.
Choose Between Two Options
- $5 for $10 worth of Caribbean-Italian cuisine at lunch
- $10 for $20 worth of Caribbean-Italian cuisine at dinner
The menu includes lunch items such as Rasta Pasta with jerk chicken, green onions, diced tomatoes, garlic, and housemade marinara over penne pasta ($6.95), and seafood alfredo with diced clams, shrimp, crab, and tomatoes in white-wine and alfredo sauce over spaghetti ($10.95).
Choose from dinner entrees such as vegetarian primavera—with garden vegetables and tri-colored rotini in a white-wine sauce ($10.95)—and The Natural Mystic, with jerk chicken, garlic, green onion, and basil in pineapple-curry sauce over penne pasta ($11.95).
The Fine Print
Promotional value expires May 16, 2013. Amount paid never expires. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for happy hour specials, 2-for-1 drafts, or kids eat free specials. Must purchase a food item. Valid only at Colorado Springs location. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Rasta Pasta
Relaxing reggae music washes over the lush potted plants and mural-decorated walls inside Rasta Pasta, mingling in midair with the scents of Italian and Caribbean cuisine. Those aromas come from the kitchen, where chefs prepare entrees such as The Natural Mystic—a medley of jerk chicken, garlic, green onion, and basil in pineapple-curry sauce over penne pasta. Also in the mix are pasta dishes laden with sautéed seafood or spicy sausage, as well as vegetarian and gluten-free entrees.
Live music and hula-hooping sessions often entertain diners indoors, and abundant sunshine brightens the sidewalk patio in warmer months. Patrons can sip freshly brewed tea, local beer, and cocktails made with Jamaican rum brought to America by long-distance surfers. That rum also goes into the Bananas Marley—a booze-laced dessert with flambéed bananas and natural vanilla ice cream.
Rasta Pasta's "One Love" philosophy ensures that the restaurant holds to admirable practices both in and out of the kitchen. Among those practices are composting, recycling, and using local ingredients sourced from responsible sellers.