Unlike having bicycles, apartments, and guard dogs, having many small plates can be just as effective as one big one. Munch on multiple options with today’s Groupon from Rean Smith Catering. Choose from the following options:
- For $249, you get a catered tapas-appetizer party for 10 people (a $750 value).
- For $325, you get a catered tapas-appetizer party for 15 people (a $1,125 value).
- For $375, you get a catered tapas-appetizer party for 20 people (a $1,500 value).<p>
Each party includes a choice of five tapas-style hors d’oeuvres from the menu of 12 choices, with five pieces of each hors d’oeuvre for each guest. Drop-off is included.
Rean Smith Catering’s team of culinary savants execute exquisitely catered events led by chef Rean Smith, whose dishes have melted in the mouth of Hillary Clinton, Neil Diamond, Taylor Swift, the members of Metallica, and former Food Network VP Carrie Welch. Discerning hosts, hostesses, and robo-butlers choose five options from a list of a dozen tapas-style hors d’oeuvres, such as spring rolls loaded with sesame duck confit and served with a blood-orange duck mélange. Chefs wrap scallops hand-harvested by scuba divers in vermont bacon, then mix up a complementary caper tartar sauce. Wild-mushroom phyllo triangles make an ideal conversation starter during a dinner with a geometry teacher, and empanadas come stuffed with braised beef short rib.
Chefs deliver fully cooked hors d’oeuvres along with heating instructions and a description of each bite. Hosts may freeze tapas for future soirees, or reheat them for that evening’s book-launch party, wedding shower, or science-fair after-party.