Once mastered, chopsticks are the most manageable eating utensils, unlike forks, which get mangled in the dishwasher, or fingers, which get lost in the mouths of teething sock puppets. Eat easily with today’s Groupon to Red Bar Sushi. Choose between the following options:

• For $15, you get $30 worth of Japanese fare Sunday–Thursday.
• For $15, you get $30 worth of Japanese fare Friday–Saturday.<p>

Red Bar Sushi’s talented chefs grace tables with servings of fresh seafood and Japanese fare. Standard rolls, such as the veggie-stuffed garden roll ($5.25) satisfy appetites for sushi-bar favorites, and specialty rolls tempt palates with kitchen creations that include the eel and tuna buckeye roll ($9.95), celebrating the ancient sushi traditions of the Midwest. Delicate six-piece servings of sashimi clothe taste buds in the mouthwatering flavors of snapper ($10.95), salmon ($11.95), or a chef’s selection of thin-sliced treats ($25). In addition to dishing out snugly wrapped rolls of sushi and tasty morsels of sashimi, Red Bar plates appetizing two-piece portions of nigiri ($3.95–$5.95), ambrosial nibbles of fish that lazily beckon to diners from a comfy day-bed of rice.