What You'll Get
Fusing international cuisines creates provocative new dishes, whereas fusing international languages still just sounds like the Greek alphabet. Savor flavors without borders with this Groupon.
$25 for a Wine or Beer Tasting for Two (Up to $51 Value)
- A beer or wine tasting for two, which includes four 2-oz. wine pours per person or 5 pints of beer to share (a $40 value)
- One small plate to share (up to an $11 value)<p>
The tastings include pours from the beer menu, which includes Anchor Steam and Kingfisher, or wine list of international options. Tables can also order one small plate off the menu, such as the glazed beef ribs or the pan-fried tofu with chili paste.<p>
The Fine Print
Promotional value expires Oct 4, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Not valid for Happy Hour. Must be 21 or older. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Red Hot Chilli Pepper
After bringing menus to each table, servers ask if anyone would like to sign a waiver. Without endorsing one of these forms, diners can't order the devil's chicken or vegetables, two formidable entrees made with fiery ghost chilies.
On request, chefs can tone down the heat of various entrees, which combine the culinary traditions of India and China. Relying on locally sourced ingredients when possible, cooks prepare each dish for family-style serving, which encourages diners to split piles of poultry with visiting friends or every member of the Channel 5 news team. Though braised beef and sautéed chicken are prominent on the menu, the kitchen also creates vegetarian- and vegan-friendly dishes that rely on the same regional sauces for their piquant flavor.
On one side of the main dining room, red vinyl booths add a splash of color to the restaurant's sleek gray walls and modern décor. The restaurant's bar keeps tables full of libations, including craft beers and glasses of food-friendly wine from winemakers on both sides of the equator and the center of the Earth.