About Red-Eyed Pig
Red-Eyed Pig is home to a host of mouthwatering barbecue options, from a Texas-style beef-brisket platter to St. Louis–style pork ribs. Read on to learn more about a few of the few of the shop's other tasty dishes.
- Appetizer: Whet your appetite with green-chili and pork-belly donuts finished with garlic aioli, farm cheese, and lemon and smoked-paprika salt.
- Pit barbecue pick: Uncle Jim's smokey fried chicken features two or more crunchy pieces of chicken paired with the eatery's signature Red-Eye gravy and served with cornbread and a choice of sides.
- Meaty bun: Served with pickles and a side item, The Piggy is piled high with a 3-ounce burger patty, crispy pork belly, beef brisket, pulled pork, melted cheddar, tomato jam, and barbecue sauce.
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