What You'll Get
Almost as pleasurable as a restaurant's food are the little rituals that go along with it: perusing the menu, anticipating the meal, and hiding under the table and grabbing passing waiters by their ankles. Drink in the whole experience with this Groupon.
Choose Between Two Options
- $20 for $40 worth of upscale American dinner cuisine for two
- $39 for $80 worth of upscale American dinner cuisine for four
The menu changes frequently to accommodate the kitchen’s seasonal ingredients, but recent dishes have included escargot over polenta fondue ($12), pan-seared veal chops ($27), and locally caught fluke with lentils and sautéed yellowfoot chanterelles ($24).
The Fine Print
Promotional value expires Jun 26, 2013. Amount paid never expires. Limit 1 per person. Reservation required. Must purchase 2 entrees from dinner menu. Not valid on holidays or for special events. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Through a set of solid mahogany doors, the dining room at Remington’s teems with seasonal dishes inspired by the Jersey Shore. Executive Chef Dominick Rizzo gathers ingredients from farmers, fishmongers, and local cheese makers from the tri-state area, letting the harvest inform his constantly changing menu of upscale American cuisine. Recent dishes have included locally caught fluke sautéed with yellowfoot chanterelle mushrooms and served with lentils and a drizzle of chive oil. For libations, Remington’s sommeliers refer to a long list of wines from Europe, South America, and California. All this good cooking comes with good scenery to match—there’s a 5-foot freshwater aquarium decorating the dining room, alongside hand-painted murals of beaches, ocean scenes, and Moondoggie’s leash.