About Riccardo's Restaurant
Riccardo's Restaurant aims to make a fulfilling Italian dining experience in both decor and cuisine. Katy Garcia oversees the painted walls and ceilings depicting angels and period scenes, while her husband, Chef Waldo Garcia, puts together a menu featuring old fashioned Italian dishes that are rich and fulfilling. Options include classics like ravioli and fettuccine alfredo, as well as house specialties like the eggplant parmigiana baked in marinara sauce with mozzarella cheese and served with mostaccioli. Additionally, Riccardo's Restaurant has a bar where waiting patrons can ride out their time enjoying frozen cocktails like pina coladas and strawberry daiquiris, as well as a selection of house wines, including pinot grigio and merlot.
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