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Reviewed June 12, 2013
Reviewed May 15, 2013
Reviewed May 14, 2013
What You'll Get
Chopstick masters are capable of amazing acts of dexterity, such as juggling rice and tuck-pointing a sandcastle one grain at a time. Boost your mitt fitness with this Groupon.
$10 for $20 Worth of Asian Fusion Cuisine
The menu includes panang curry with fresh basil, lime leaf, coconut milk, and beef ($13), pad thai with egg, shrimp, chicken, bean sprouts, carrots, and roasted peanuts ($12), and orange soy chicken in a spicy tangerine sauce ($12).
The Fine Print
Promotional value expires May 2, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Dine-in only. Limit 1 per visit. Not valid for "half-off sushi" specials. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Rice: Asian Fusion Cuisine and Sushi Bar
Lacquered tables lit by sunlight from expansive windows gleam in Rice's modern dining room. Spicy aromas waft in from the kitchen, foretelling the arrival of entrees that blend the culinary traditions of Japan, China, Thailand, Vietnam, and the United States. Some of these flavors meld within the dishes themselves: combining grilled steak, asparagus, and eel sauce, the Cowboy sushi roll melts away boundaries between East and West, much like a blast furnace full of old compasses. But chefs also cook traditional Asian recipes, such as a Thai curry with coconut milk or Japanese udon noodles with tempura shrimp. And they're accommodating of other diets, too. Several vegetarian dishes incorporate soy chicken substitute, whose tender texture pleased the writer of a 2009 In This Week review.