What You'll Get
Eating out saves you the trouble of cooking food and borrowing knives from the prop guy for The Curse of Sleepaway Camp Island. Run screaming towards a restaurant with this Groupon.
Choose Between Two Options
- $25 for $50 worth of contemporary American food
- $45 for $100 worth of contemporary American food for four or more
Tapas options include fried calamari served with herbed rémoulade ($10.45), shrimp and grits ($12.95), and grilled portobello mushrooms ($12.95). The menu also includes pan-seared scallops ($22.95), barbecue pork ribs ($17.95), and filet mignon ($28.95).
The Fine Print
Promotional value expires May 9, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Must use promotional value in 1 visit. Dine-in only. Not valid on Thanksgiving, Christmas Eve, New Years Eve, Valentines Day, Easter, and Mother's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Rickey's Restaurant & Bar
Chef Harold Solomons food shines beneath the golden chandeliers at Rickey's Restaurant & Bar. On Fridays and Saturday nights from 6:30 p.m.–9:30 p.m., when live jazz musicians take the stage, light dances across drum shells and the bodies of guitars. Shoots of steam bloom from dishes crafted with ingredients from small local growers. Pan-seared scallops land at tables wrapped in bacon alongside parmesan polenta and sautéed fresh vegetables, and creamy risotto brims with sautéed shiitake mushrooms, yellow corn, green peas, and cherry tomatoes like a farmer’s list of emergency contacts. Chefs dry rub and slowly roast baby back ribs, and waiters help make selections from a list of wines, spirits, and beers from brewers including Moylan’s.