Carytown Food & History Tour for Two or Four from River City Food Tours (Up to 53% Off)

Richmond

Value Discount You Save
$94 50% $47
Give as a Gift
Limited quantity available
Over 30 bought

In a Nutshell

Enjoy a walking tour and food samples in Richmond’s quaint arts and commercial district

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Younger than 18 must be accompanied by guardian. Reservation required. Subject to availability. Merchant's standard cancellation policy applies (any fees not to exceed Groupon price). Customers must book tour within 90 days from date of purchase, must participate in actual tour within 120 days of date of purchase. Limit 1 per person, may buy 1 additional as gift. Valid only for option purchased. Total walking distance during this tour is just over 1 mile. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $47 for Carytown Food & HistoryTour for Two ($94 value)
  • $89 for Carytown Food & History Tour for Four ($188 value)

Brick Ovens: Even, Efficient Heat

Brick ovens are one of the best ways to make crisp, flavorful pizzas. Find out what separates them from everyday appliances with Groupon’s guide to these brick bakers.

The inside of a brick oven can reach temperatures of up to 1,000 degrees Fahrenheit, but, if it’s built right, it’ll be barely warm to the touch. Brick ovens’ ability to keep a lot of heat inside is the reason why pizza chefs and bakers around the world stoke the flames every day as happily as a kid who just got a pet dragon. The intensity and uniformity of the heat mean that it may take little more than a minute to get a pizza with perfectly bubbly mozzarella and a golden crust—and, as a side benefit, a deliciously charred flavor.

The ovens absorb heat uniformly into their dense walls, where it lingers to evenly bake dishes from every direction. In fact, although wood, coal, or gas flames do provide the initial heat, they’re not what cooks the pizza—the bricks themselves do. Unlike metal or slabs of cake, bricks and other earthen materials radiate the heat they’ve soaked up gradually, rather than bouncing it straight back. Depending on the design, the fire may be inside the cooking chamber or may heat it from without, and in either case, the interior can remain hot enough to bake bread long after the last embers have gone out.

Customer Reviews

It was fun, delicious, and informative! Be on time.
Candace S. · September 3, 2015

Get off the couch for family-friendly fun
Urbane activities, from museums to historical tours
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