What You'll Get
A meal can bring friends closer together, much like a camping trip or a pact to never mention what happened on the camping trip ever again. Have an evening you’ll never forget with this Groupon.
Choose Between Two Options
$49 for a European dinner for two (up to a $118 total value)
$99 for a European dinner for four (up to a $236 total value)<p>
- One appetizer per pair (up to $16 value)
- One entree per person (up to a $41 value each)
- One glass of house wine per person (a $10 value each)<p>
Appetizers include calamari, chilled prawns in cocktail sauce, and braised short ribs over polenta. Entrees include Scottish salmon in a potato crust, pan-roasted chicken, veal parmigiana, and garlic-roasted filet mignon. See the menu.<p>
The Fine Print
Promotional value expires Aug 1, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must use promotional value in 1 visit. Must be 21 or older to receive alcohol. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Riviera Calabasas
At Riviera Calabasas, chefs draw from local, seasonal ingredients to create dishes inspired by Italian, French, and Spanish cuisine. They even add Asian and South American twists. The result is a menu that features recognizable pillars, such as pasta, steaks, and fish, decorated with delicious flourishes. Chefs coat tender fillets of Scottish salmon in a crisp potato crust, garlic-infused lobster sauce, and vegetables that are seasonal. And Riviera Calabasas brings plenty of class to the table: white linens drape tables, and earth-tone walls reflect the warm yellow light of fixtures hanging over black-and-white booths in the carpeted dining area.
A full bar showcases wines by the glass, imported and domestic beers, cocktails, and cordials. The Riviera Calabasas team doesn't neglect its guests' health concerns, either—its alternate menu catalogs a slate of gluten-free, vegan, and vegetarian options.