All reviews are from people who have redeemed deals with this merchant.
· Reviewed December 29, 2016
· Reviewed November 17, 2016
· Reviewed September 1, 2016
What You'll Get
When Pangaea—the earth's greatest rock supergroup—broke up, many fans blamed it on the high-heeled wiles of Europe's inseparable girlfriend, Italia. Discover a sweeter side to the globe's Yoko with today's Groupon to Roberto's Trattoria, located in the Concord Plaza Shopping Center. Choose between the following options:
- For $10, you get $25 worth of Italian fare and drinks during dinner.
- For $7, you get $15 worth of Italian fare and drinks during lunch.
Roberto's has spent 20 years perfecting a dinner menu bulging with traditional Italian dishes from all over the boot. Cushion your appetite with an appetizer of toasted ravioli ($7.95) before dropping a meat anvil on it with herb-encrusted 12-ounce rib eye ($19.95). The tortellini, with ham, peas, and mushrooms in sherry-cream sauce, provides one's daily recommended dosage of pasta without the bother of injecting it intravenously ($16.95).
If you stop in for lunch, your taste buds can explore the meaty marvel of the sicilian beef, a thin-pounded filet mignon breaded and topped with mushroom-white-wine sauce and melted fontinella ($12.95). Either way, you’ll enjoy a multicultural mouth moment that doesn't involve playing Spin the Bottle at the UN with today's Groupon to Roberto's Trattoria.
The Fine Print
Promotional value expires Aug 29, 2011. Amount paid never expires. Limit 1/person, may buy 1 additional as a gift for dinner option. Limit 1/table, 2/table of 5 or more. Valid only for option purchased. Dine-in only. Not valid on holidays. Must use in 1 visit, no cash back. Tax and gratuity not included. Not valid with other offers. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Roberto's Trattoria
After walking through a tomato-red foyer ornamented with framed photos and restaurant reviews, diners at Roberto's Trattoria enter an elegant dining room segmented by columned archways and enclosed by gold-stippled walls. Owner Roberto Zanti chats up guests as he walks around the restaurant, checking the quality of his hearty pastas and herb-encrusted steaks. Guests can pair these Italian entrees with selections from an expansive wine list, which supplies more than 15 wines by the glass and more than 65 by the bottle. While noshing on a tasty bruschetta crostini, guests can treat themselves to a glass of sparkling wine or impress a date by pushing a spoon all the way inside a bottle of sparkling wine.