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110 Nichols Road, Omak

Wine Tasting Packages for Two or Four at RockWall Cellars (Up to 60% Off)

Sale Ends17:13:55
Up to 60% Off
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Help RockWall Cellars

Support this business with a RISK-FREE purchase. If you're unable to use your local Groupon, you can trade it in for use toward any of our other great local businesses - until you either view the voucher or it expires.

Highlights

Husband- and wife-run winery makes red, white, pink, and port

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
L
LisaTOP REVIEWER
6 ratings5 reviews
June 24, 2020
Great place to relax outside. Wine is excellent. The only drawback to the tasting is that you are not able to choose the bottle of wine included with the Groupon. It's a white, so too bad if you like red.
K
Kayla
1 ratings1 reviews
October 8, 2019
Incredible service. The owner was so kind, friendly and did a great job explaining everything. Every wine we tasted was delicious. Highly recommend!
D
DianeTOP REVIEWERHELPFUL REVIEWER
29 ratings18 reviews
October 7, 2018
Awesome wine and very knowledgeable wine maker.
I
Ian
1 ratings1 reviews
January 22, 2018
Excellent, very personable service. We had a great time and really enjoyed getting to know Doug, the owner a bit. Thanks!

What You'll Get

Choose from Two Options

  • $21.75 for a wine tasting for two with one take-home bottle and two souvenir wine glasses ($55 value)
  • $50 for a wine tasting for four with two take-home bottles and four souvenir wine glasses ($108 value)

Wine Aeration: Breathing Out the Bad

Whether you swirl it, decant it, or leave it out, wine is changed by interaction with the air around it. Learn how its flavor transforms for the better with Groupon’s guide to aeration.

Drink wine with seasoned oenophiles and you may notice some strange rituals: lots of sniffing, swirling, and slurping usually takes place before they reach the bottom of the glass. They may even uncork the bottle and leave it out for an hour or two, or perhaps pour it into an oddly shaped vessel or through a futuristic-looking spigot. This is called aeration, or simply letting the wine breathe.

The latter description may actually be more precise. Aeration exists not so much to let air in as to let other stuff out—namely, sulfides, sulfites, and tannins. Sulfides are a natural byproduct of the winemaking process, and although wineries strive to keep them out of the finished bottle, they’re impossible to avoid completely. Although nearly 100 types of sulfides can be found in wine, there are only 10 that mess with a wine’s aroma. Uncork a wine with these compounds and you’re liable to smell anything from rotten eggs to burnt rubber. Sulfites, in contrast, are a class of antioxidants added by winemakers to keep products from spoiling, aging unpredictably, or growing up to hang out with wine coolers. Many believe they mask desirable flavors that might otherwise develop over time, or they may simply release a burnt smell upon uncorking.

Tannins, the third sip-spoiling culprit, impart a bitter flavor and an astringent mouthfeel. When you bite into an unripe banana or a raw walnut, tannins are what you taste; plants produce this molecule as defense against being eaten before their seeds are ready to be spread. Tannins come from the grape’s seeds, stem, and skin—which is why red wine is generally more tannic—but also from the wooden barrels the wine is aged in. Tannins help give reds character, but they can also can dominate the palate and overwhelm subtler notes.

Wine aeration seems to help break down these readily vaporized compounds, opening up the bouquet and bringing forth more pleasing flavors. Although the traditional method is simply to open the bottle and leave it out for one to two hours, a bevy of aeration tools helps those who can’t wait for that first sip. Wide-bottomed decanters expose the wine to oxygen by increasing its surface area and its motion while also allowing the sediment that clouds many older vintages to settle. Other devices fit on or into the bottle in order to swirl and expand the wine during the pour. In general, the older and more delicate the wine, the less aeration time it will need—leave it out too long and the delightful complexities and inspiration to start speaking French will begin to drift away as well.

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. May be repurchased every 90 days. Reservation required. Merchant's standard cancellation policy applies (any fees not to exceed voucher price). Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Must be 21 or older with valid government-issued ID. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

RockWall Cellars

Brewery, Winery & Distillery, Wine Tasting, Fun or Leisure, Sightseeing or Tour