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Unlimited Brazilian Steakhouse Dinners with Wine at Rodizio Grill (Up to 44% Off). Four Options Available.

Rodizio Grill
4.4

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Takes ReservationsTakes Reservations

Servers clad in Brazilian cowboy garb carve beef, pork, and chicken from skewer to plate during unlimited Brazilian steakhouse meals

Introducing a date to foreign cuisine can make you seem exotic, much like only communicating with them in the language you just invented. Be worldly with this Groupon.

Choose from Four Options

  • $65 for full Rodizio dinners for two, with one bottle of wine, valid Sunday-Thursday ($114.98 value)
  • $65 for full Rodizio dinners for two, with one bottle of wine, valid Friday and Saturday ($114.98 value)
  • $129 for full Rodizio dinners for four, with two bottles of wine, valid Sunday-Thursday ($229.96 value)

  • $129 for full Rodizio dinners for four, with two bottles of wine, valid Friday and Saturday ($229.96 value)

    The full Rodizio dinner includes unlimited Brazilian steakhouse eats, such as Brazilian appetizers, rotisserie-grilled meats, glazed pineapple, and salads from the salad bar. For more details, see the menu.

Need To Know Info

Promotional value expires 60 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must provide 21+ ID to receive alcoholic beverages. Not valid for happy hour specials. Cannot combine with any other offers or promotions. Valid only at listed location. Not valid on Father's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Rodizio Grill

With nods from USA Today, CBS News, and the Washington Post, Rodizio Grill has made a name for itself as an authentic Brazilian churrascaria––a South American-style rotisserie. Founded by São Paolo–born Ivan Utrera, the cuisine is composed of more than 12 select cuts of meat, which are slow-roasted on a spit and then skewered. Gauchos (a.k.a. Brazilian cowboys) bustle about the restaurant, bringing unlimited slices of tender meat to diners. The restaurant also features ways to ditch the meat fest altogether with seafood selections, grilled pineapple, and unlimited trips to an award-winning salad bar with over 40 items including feijoada stew and pasta alfredo.

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