What You'll Get
Teenagers idolize pizza due to its portable nature and refusal to stay in a box, man. Eat your way to independence with today's Groupon: for $12, you get a pizza dinner at Roma's Pizza & Subs in Columbia (up to a $24.83 value). Each pizza dinner includes the following:
- One 16-inch New York–style pizza (up to a $12.99 value)
- Two toppings (a $1.75 value each)
- Breadsticks (a $5.99 value)
- A two-liter bottle of soda (a $2.35 value)
The adroit pie architects at Roma's Pizza & Subs delight palates with a scrumptious menu of hand-tossed pizzas and toothsome Italian-American fare. Eating ensembles elect two toppings from the 15 available to garnish circular 16-inch cheese and tomato canvases. Diners add third dimensions to melted planes with meaty topographical features such as ground beef and bacon, or staples from the Greek countryside such as black olives and feta cheese crumbles shaped like the Acropolis. Keeping stomachs from growing disinterested, breadstick octets let noshers deviate from circular cycles, and effervescent soda poured fresh from two-litter bottles spritzes uvulas after hearty bites. To foster a perfect date-night or dinner between friends, nibblers can dine on-site or take orders to go as ammunition for drive-by food fights.
The Fine Print
Promotional value expires Mar 29, 2012. Amount paid never expires. Limit 3 per person. Limit 1 per table. Dine-in and carryout only. Not valid for delivery. Valid only at listed location. Valid only for prix fixe menu. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Roma’s Pizza
At Roma’s Pizza, patrons will find something interesting on the menu: Mexican food. Though specialties in hand-tossed pizza and stuffed subs both hot and cold headline the restaurant’s menu, chefs also sizzle fajitas, ladle jumbo shrimp over spanish rice, and slather nachos with cheese. Ten years of experience aids the staff in preparing such a lengthy selection, that, of course, includes both traditional, New York–style circular pies and doughy Sicilian squares. They also bake strombolis and calzones, press paninis, and toss fresh salads.