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Rosati's Pizza of Shorewood is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Rosati's Pizza of Shorewood

707 West Jefferson Street Ste C, Shorewood

Up to 31% Off on Pizza at Rosati's Pizza of Shorewood

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Extra 25% off, up to $50
Promo Code SAVE. Ends 11/27.
This item is selling fast, so act now!


Gourmet Italian sausage, bacon, fresh garlic, ricotta cheese, and more top 16” thin-crust or Chicago-style deep-dish pizzas

Groupon Customer Reviews

100% Verified Reviews
All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
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25 ratings13 reviews
Rating of 5 out of 5 stars
3 days ago
Excellent pizza really enjoyable will buy again
15 ratings12 reviews
Rating of 5 out of 5 stars
November 14, 2022
Friendly service... great food
13 ratings6 reviews
Rating of 3 out of 5 stars
November 10, 2022
I did not like but younger ones did
44 ratings37 reviews
Rating of 4 out of 5 stars
November 10, 2022
Great pizza! I grew up across the street from Joe & mama giordano...this is tasty pizza at great prices!!!
7 ratings4 reviews
Rating of 5 out of 5 stars
November 9, 2022
Great pizza
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Customer Photos

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About This Deal

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  • Type of food: pizza
  • Valid Monday-Thursday
  • Not valid for delivery
  • View the menu

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Not valid on Federal Holidays. Not valid for delivery. Valid Monday - Thursday. Not valid Friday - Sunday. Limit 3 per person. May be repurchased every 365 days. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Rosati's Pizza of Shorewood

Rosati’s Pizza's history dates back to the early 1900s, when a recent Italian immigrant named Ferdinand Rosati moved from New York to Chicago with the dream of opening a restaurant. His first attempt was modest—with Ferdinand simultaneously fulfilling the duties of chef, server, dishwasher, and host—but quickly gained popularity for its crispy-thin-crust pizzas, originally served as complimentary appetizers. Encouraged by the public's response to the pies, Ferdinand and his son, Sam, decided to focus their efforts on opening a true pizzeria.

Today, at Rosati's Pizza locations across the country, plumes of heat swirl above piping-hot pies concocted from handmade sauce and dough. A smattering of toppings cling to five crust options—crispy thin, double dough, Chicago-style, pan, and superstuffed—as well as hide from their hungry predators inside hand-rolled calzones. Homemade lasagna and fettuccine alfredo battle for the top pasta spot, and fried chicken, baby back ribs, and fried-shrimp dinners work together to distract diners from hard-to-resist buffalo wings.