Rosewood Bar & Grill

Rosewood Bar & Grill

Up to 50% Off
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Customer Reviews


169 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

TO

Teri O. ·
Reviewed September 28, 2013
very pleased with food and service

PW

Peggy W. · 5 reviews TOP REVIEWER
Reviewed May 12, 2013
Awesome

JF

Janet F. · 11 reviews TOP REVIEWER
Reviewed March 30, 2013
This is a very nice upscale restaurant in the heart of Lodi. A tablecloth and cloth napkin kind of place with a good selection of food and drinks reasonably priced for the type of restaurant. The server was helpful without being a pest!

What You'll Get


A delicious meal leaves you feeling satisfied, like finishing a jigsaw puzzle or making a cool new jigsaw puzzle out of your parents' wedding album. Fill the empty place with this Groupon.

$10 for $20 Worth of Locally Sourced American Cuisine for Lunch

The menu features grilled local artichokes with jalapeño aioli and cilantro yogurt ($11), pan-seared scallops with spinach and smoked bacon couscous ($29), and pork osso buco with creamy rosemary polenta ($28).

The Fine Print


Promotional value expires Apr 4, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Must purchase 1 food item. Must use promotional value in 1 visit. Valid only for lunch. Not valid on holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Rosewood Bar & Grill


Chef Iradh Herrera is very particular about the ingredients that enter his kitchen. He bans canned vegetables or dried herbs from passing through the door, working only with organic local produce and fresh herbs. When discussing his reasoning with reporters from Lodi News-Sentinel, Herrera explained, "fresh herbs brings out more essence in the dish. Dried [herbs] you have to use more, and [they don't] have the same taste. You can tell." The skilled chef peppers free-range beef and natural meats with fresh basil, thyme, and mint to whip up a variety of seasonal American dishes, such as a decadent bacon-wrapped meatloaf and a succulent roasted lamb rack. He favors eco-friendly seafood as well, preferring to cook with fish that were sustainably caught on fishing lines rather than deceitfully coaxed onto boats with "free algae" signs.

While Herrera bustles about the kitchen, bartenders squeeze fresh juices into specialty cocktails and uncork bottles of fine wine. Diners chatter animatedly at white-clothed tables, while others bask in the sun on the outdoor patio. On weekends, the elegant eatery often plays host to live music performances.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.