French chefs have a flair for the dramatic that compels them to set their desserts on fire and slice their croissants with guillotines. Execute caution with this Groupon.
Choose Between Two Options
- $20 for $40 worth of French and Moroccan cuisine for two or more
- $30 for $60 worth of French and Moroccan cuisine for four or more
The menu includes bacon-wrapped shrimp kebabs ($12), classic french onion soup ($9), steak tartare ($21), pan-seared diver scallops ($26), and mergeuz frites––a pan-seared, spicy lamb sausage with housemade fries ($22).
Inside Rouge, silent movies projected on the wall enhance the quietly romantic atmosphere as patrons dine on primarily French dishes, along with traditional Moroccan-style stews. Steak tartare or bouillabaisse—a fish soup popular in southern France—pair with french, spanish, or italian wines from the expansive wine list. The overall dining experience transcends Miami, as french, spanish, or middle eastern music plays in the background.
79% of 158 customers recommend
“Awesome place and amazing ambiance and delicious food, I can't wait to go back!”
“The most romantic restaurant with exquisite French and Moroccan cusine coupled with the sensational display and decor of reds and bronze and warm lighting and old...”
“The most romantic restaurant with exquisite French and Moroccan cusine coupled with the sensational display and decor of reds and bronze and warm lighting and old fashion twists from beginning to end.”
“Excellent food. Great service . Beautiful decor. Great service. Nina.”