French chefs have a flair for the dramatic that compels them to set their desserts on fire and slice their croissants with guillotines. Execute caution with this Groupon.
Choose Between Two Options
- $20 for $40 worth of French and Moroccan cuisine for two or more
- $30 for $60 worth of French and Moroccan cuisine for four or more<p>
The menu includes bacon-wrapped shrimp kebabs ($12), classic french onion soup ($9), steak tartare ($21), pan-seared diver scallops ($26), and mergeuz frites––a pan-seared, spicy lamb sausage with housemade fries ($22).
Inside Rouge, silent movies projected on the wall enhance the quietly romantic atmosphere as patrons dine on primarily French dishes, along with traditional Moroccan-style stews. Steak tartare or bouillabaisse—a fish soup popular in southern France—pair with french, spanish, or italian wines from the expansive wine list. The overall dining experience transcends Miami, as french, spanish, or middle eastern music plays in the background.
79% of 169 customers recommend
“Great atmosphere and amazing food and service!”
“This restaurant has a great ambiance and amazing food.”
“i would absolutely recomnend Rouge. We had excellent food, i trurly recommend the snails. The ambience was really great and I cant say enough positive about the staff...”
“i would absolutely recomnend Rouge. We had excellent food, i trurly recommend the snails. The ambience was really great and I cant say enough positive about the staff without sounding like my brother owns the place. Thus i guess we approve.”