Four-Course Tequila Pairing on Thursday, February 28, or $20 for $40 Worth of Barbecue and Seafood at S & J Crab Ranch


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In a Nutshell

Four-course meal pairs Latin food with reposado and añejo tequilas; regular menu integrates Maryland seafood and southern barbecue

The Fine Print

Expiration varies. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must purchase 1 food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Barbecue is a distinctly American art form, much like jazz music and feigning an understanding of jazz music. Discuss the smoky notes with this Groupon.

Choose Between Two Options

  • $40 for a four-course tequila pairing for one (an $80 value)
  • $20 for $40 worth of Southern barbecue food

The four-course tequila pairing, which takes place on Thursday, February 28, begins with a shrimp, scallop, and grouper ceviche paired with Patron Silver. Next, Don Julio reposado complements taco de carnitas with guacamole and pico de gallo. Two tequilas—Patron añejo and Tres Generaciones añejo—mark the third course, an 8-ounce new york strip with ancho chile sauce and roasted corn. For dessert, sip Don Julio 1942 between spoonfuls of seasonal fruit in fresh cream and caramel sauce.

S & J Crab Ranch

Instead of limiting themselves to one type of cuisine, S & J Crab Ranch has included two of their favorites—Maryland seafood and southern barbecue. Local flavors pile up at the raw bar, where diners can order gulf shrimp by the pound or plates of clams and seasoned mussels; however, as the restaurant’s name implies, crabs are the signature item. They can be steamed and served whole, as jumbo lump crab cakes, or in a creamy soup spiked with a bit of sherry.

Of course, the seafood seeps into the southern-inspired meals as well. A selection of classic southern sandwiches includes fried catfish with creole mustard. Regional cuisine builds out the rest of the menu, giving diners options such as slow-cooked Texas brisket, Carolina-style pulled pork, and st. louis ribs rubbed with secret spices. Even the classic American dishes take cues from S & J’s penchant for the ocean—fresh crab meat bulks up the mac ‘n’ cheese, and pulled pork and barbecue sauce enhance a pile of nachos.

Customer Reviews

Had a wonderful meal and service by Marnie! Can't wait to come back!
Joy K. · May 3, 2013
What a find! You should get the word out...this is a true gem! We want another GROUPON!!!!!
Iris K. · April 22, 2013
Enjoy and feel full when leaving.
Patricia A. · April 22, 2013
Merchant Location Map
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    2 W Pennsylvania Ave.

    Towson, MD 21204


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