Three-Course Latin-Inspired Fusion-Fare Dinner for Two or Four at Sabor in Plymouth (Up to 58% Off)

Up to 58% Off
Select Option
Give as a Gift
Unable to add now. Please try again later
Unable to remove now. Please try again later

Customer Reviews


(244 ratings)

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

MM

Mitchell M. · 9 reviews TOP REVIEWER
January 19, 2013
it is a limited menu

JB

Julianne B. · 5 reviews TOP REVIEWER
November 5, 2012
The food was good but the service was extremely slow. Only one person working - doing table service & pouring drinks. I got coffee to have with dessert - there was something floating in the cream so I asked for a new cream - it never came. Overall good, if you're not in a rush.

KD

Kim D. · 13 reviews TOP REVIEWER
November 5, 2012
EXCELLENT dinner all around. The food was outstanding. I would have loved a full bar.

What You'll Get


Like waking a hibernating bear, waking a dormant stomach causes violent growls that can only be silenced by dishes of Latin-inspired fusion fare and 20 minutes of gentle patting. Ward off vicious appetites with today’s Groupon to Sabor in Plymouth. Choose between the following options:

  • For $39, you get a Latin fusion meal for two (up to an $82.50 total value). Each meal includes:
  • One salad or small plate (up to a $12 value)
  • Two entrees (up to a $32 value each)
  • One dessert (up to a $6.50 value)<p>
  • For $69, you get a Latin fusion meal for four (up to a $165 total value). Each meal includes:
  • Two salads or small plates (up to a $12 value each)
  • Four entrees (up to a $32 value each)
  • Two desserts (up to a $6.50 value each)

Sabor’s Chef Vinicio Cordon blends Latin, European, and Asian flavors in his menu of gourmet fusion fare, leading taste buds on a gastronomic trek through a diverse international tastescape. Diners can warm up for competitive chew-offs over arugula salad, which comes gussied up with wine-poached figs, pepitas, and manchego cheese. Small plates showcase charcuterie or mini meats, and entrees highlight pasta, fish, lamb, and other meaty entrees. The beef tenderloin au poivre serves up a succulent slab of organic and hormone-free meat encrusted in peppercorns, which, as proven by many failed experiments, are easier to digest than diamonds. The butternut-squash-filled ravioli offers herbaceous palates a way to quell chlorophyll cravings. Patrons can conclude multinational feasts with chef Vinicio’s handcrafted desserts, such as crème brûlée or triple-chocolate terrine.

In a 2007 Boston Globe article, reviewer Paul Kandarian noted that Sabor’s diligent servers pay “attention to the little things (wine glasses always topped, water glasses always iced and full, crumbs swept away),” relieving the burden of having to carry one’s own carafe and dustpan to a restaurant.

The Fine Print


Promotional value expires Nov 6, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Not valid for the purchase of alcohol. Dine-in only. Extra fee may apply for market prices. Not valid on New Year's Eve. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Sabor Dining


By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.