Three-Course Modern-Vietnamese Dinner for Two or Four with Dessert at Saigon Sisters (Up to 44% Off)

West Loop

Value Discount You Save
$70 43% $30
Give as a Gift
Limited quantity available
Over 1,000 bought

In a Nutshell

Start with fresh spring rolls, papaya salad, or bao before choosing from entrees such as wings and pepper tofu, ending with creamy desserts

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Must provide 21+ ID to receive alcoholic beverages. Valid only at listed location. Not valid on federal holidays. Not valid during restaurant week. Not valid Feb 13-14. Not valid with other offers or in-house promotions. Dinner only. Must use promotional value in 1 visit. Not valid with alcohol. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose Between Two Options

  • $40 for a modern-Vietnamese dinner for two (up to $70 value)
  • $79 for a modern-Vietnamese dinner for four (up to $140 value)

For each pair, dinner includes:

  • One order of spring rolls, salad, or bánh bao (up to $15 value)
  • Two noodle, soup, fish, meat, or vegetarian dishes (up to $23 value each)
  • One dessert (up to $9 value)

Click to see the menu.

Saigon Sisters

The Nguyen women have been in the food business a long time. In Vietnam, matriarch Suu and her mother expanded an open-market grocery into a formidable supplier to local embassies. When her own daughters grew up—those would be the eponymous sisters Mary Nguyen Aregoni and Theresa Nguyen—they developed a menu of modernized Vietnamese sandwiches to sell at a popular booth in the Chicago French Market. In 2009, the three women finessed the concept into a slightly upscale, sit-down showcase for the pungent flavors of pho spices and nuoc cham.

Since being named Best New Restaurant of 2011 by Chicago Magazine, critics, food lovers, and travelers attempting to find Asia using only their sense of smell have poured in. At lunch, they come for bánh mì, the classic Vietnamese combination of fresh bread, zippy herbs and veggies, and savory meats. Chicago Magazine named the Hen House—a candy-for-lunch combination of caramelized chicken with peanuts—one of the best sandwiches of 2012. Thrillist chose the Wagyu-beef-filled VBQ version for its list of "Five Sandwiches You Must Eat," whereas the fluffier, palm-size bánh bao caught the attention of Crain's Chicago Business in a roundup of downtown's best sandwiches.

Customer Reviews

Fresh and delicious!
Kathleen B. · February 17, 2016
Great establishment for Vietnamese cuisine
Theodore R. · November 22, 2015
Excellent food Great service
Roberta P. · November 5, 2015

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.