88%
13%
Chef Thierry Lefeuvre devises a menu of traditinal French food; escargot, mushroom ravioli, white truffle flatbread
locally owned & operated hand-tossed brick oven pizza made from scratch &fresh ingredients!
We specialize in New York style hand tossed pizza. Our dough is made fresh daily with the freshest of ingredients using gourmet toppings and premium italian cheeses you won’t find anywhere else. All our dishes are made from scratch, which include stromboli and calzones in addition to pizza. We are confident that once you try one bite of our delicious pizza, we will be your favorite pizza restaurant in chesapeake."