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$12 for $20 Worth of Mediterranean Cuisine
The menu includes gyros, falafel sandwiches, and kefta wraps, which can be paired with sides such as hummus and tabbouleh. The shop’s signature kebabs come in a choice of lamb, shrimp, chicken, beef, or kefta. Salma Farah’s Mediterranean operates Monday-Saturday from 11 a.m. to 9 p.m. and is closed on Sunday.
Salma Farah's Mediterranean Restaurant
The chefs at Salma Farah's Mediterranean Restaurant stick to the culinary traditions of the sun-steeped Lebanese and Syrian shores. Kebabs sizzle as they pour tzatziki across gyros and rolled grape leaves. Garlic and eggplant roast aromatically, bound for bowls of hummus or baba ghanouj. Steam rises from earthy, dark Arabic coffee near fatayers—baked pastries consisting of dough rolled around spinach or meat. The BYOB policy lets guests bring in their favorite vintage without having to pay a corkage fee or watch a clumsy waiter try to impress everybody with his unicycling skills when delivering bottles.