No New Notifications

2 Locations

C$18.50 for a Three-Visit Punch Card, with Each Punch Good for $10 Worth of Sandwiches at Sam Sub (C$30 Value)

30+ viewed today
Select Option

Highlights

Freshly cut yellow-skinned potato fries showered in cheese curds, gravy, and custom toppings such as smoked meat and mushrooms

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
service
staff
poutine
burger
price
menu
P
PriscillaTOP REVIEWER
28 ratings23 reviews
3 days ago
Service was good...food was fresh and delicious!! Great prices!!
N
Nadine
1 ratings1 reviews
4 days ago
Good food and service
K
KylieTOP REVIEWERHELPFUL REVIEWER
21 ratings7 reviews
October 21, 2020
Great food, friendly people. Clean and relaxed atmosphere.
R
RosemaryTOP REVIEWERHELPFUL REVIEWER
9 ratings8 reviews
September 19, 2020
It’s okay I have had much better food!
L
LelaTOP REVIEWERHELPFUL REVIEWER
13 ratings8 reviews
August 27, 2020
Always great service. Always delicious food.
C
Christine
5 ratings4 reviews
July 16, 2020
Amazing food, great service. Kind and friendly staff. It has a family restaurant vibe and the food tastes homemade.
J
JohnTOP REVIEWERHELPFUL REVIEWER
67 ratings43 reviews
October 25, 2020
Great corned beef sandwich.
M
MirandaTOP REVIEWER
13 ratings9 reviews
October 8, 2020
The food was tasty and the portions big.
See all reviews

About This Deal

The Deal

  • C$18.50 for a three-visit punchcard, with each punch good for $10 worth of sandwiches and poutine (C$30 value)
  • See the full menu

Need To Know

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Not valid with any other offers. Limit 1 punch per visit per card. Limit 1 punch per order. Tax not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Sam Sub

Peek behind the counter at Sam Sub and you'll spot a colourful spread of crispy lettuce, juicy tomatoes, and crunchy peppers. Staffers fold these fresh ingredients—along with slices of turkey breast, morsels of grilled chicken, and dabs of Sam’s special dressing—into subs, paninis, and wraps. The staff sizzles up homemade patties for burgers, and fries tender haddock in canola oil for fish and chips. To craft their poutine, the skilled chefs shower freshly cut fries in gravy, cheese curds, and imaginative custom toppings such as jalapeno and Montreal-style smoked meat.