What You'll Get
Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.
Choose Between Two Options
- $15 for $30 worth of Japanese food and drinks
- $28 for $60 worth of Japanese food and drinks for minimum of four or more people<p>
Diners can opt for hibachi fare such as steak ($17.95), scallops ($18.95) or two lobster tails ($30.95). Hibachi meals include a house salad, clear soup, fried rice, and vegetables. During lunch, sushi arrives in a wide range of rolls, from shrimp-tempura rolls to eel-cucumber rolls and shrimp and asparagus. Any two rolls are $8.50 and any three are $10.95. Jars of hot or cold house sake are $4.95–$6.95. See the full menu.<p>
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Must purchase a food item. Must use promotional value in 1 visit. Dinner only. Not valid on New Year's Eve, Valentine's Day, or Mother's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Samurai Japanese Steakhouse and Sushi Bar
At Samurai Japanese Steakhouse and Sushi Bar, the chefs set out to create a fully engaging dining experience for guests, relying on showmanship and knife skills in addition to interesting flavor combinations. Surrounded by rich earth tones and in front of patrons' very eyes, they man gas-heated hibachi grills and juggle platefuls of steak, seafood, and vegetables into flashes of fire. Across the room, the sushi chefs avoid open flames and high-wattage light bulbs entirely as they roll a number of traditional and contemporary maki, filling each one with delicate cuts of fish and piquant dabs of sauce. Amid the bustle of flashing knives, sputtering grill tops, and standing ovations, flat-screen TVs also keep guests entertained at the restaurant's fully stocked bar.