All reviews are from people who have redeemed deals with this merchant.
Reviewed January 18, 2014
Reviewed June 28, 2013
Reviewed June 12, 2013
What You'll Get
If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature's logic with this Groupon.
Choose from Three Options
- $13 for two entrees or rolls during lunch (up to $12.95 value each; up to a $25.90 total value)
- $15 for $30 worth of Asian food and sushi
- $25 for $50 worth of Asian food and sushi for a party of three or more
The lunch menu, served until 4 p.m., includes chicken teriyaki and broiled mackerel. The dinner menu includes beef donburi over rice ($11.95) and prawn tempura ($13.95), and the sushi menu contains a Twister roll with snow crab, avocado, seared tuna, salmon, and five sauces.
The Fine Print
Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Not Valid for Happy Hour food or drink menu. Dine-in only. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Samurai Sushi
Though the culinary traditions of Korea and Japan are drastically different, they come together at Samurai Sushi. Around a bar that's raised on a wooden platform in the middle of an airy dining room, eclectic dangling lights in the shapes of triangles or half globes scatter light across dishes uniting disparate Asian fare. While watching the sushi chefs' deft hands and glittering sharp knives, diners nibble intricate maki with snow crab, shrimp, and tobiko, the Japanese name for sunset-hued flying-fish roe. Gazes then drift upward to the three flat-screen TVs showing popular programs and news anchors repeatedly attempting to pronounce headlines about Worcestershire sauce.
Beneath mounted pieces of art, steam pours from bowls of udon noodles and katsu—breaded and deep-fried chicken or pork. Korean influences shine in dishes of short ribs and bibimbap bowls, which traditionally combine a fried egg, roasted meats, and veggies.