Soup is like the grandmother of meals: warm, comforting, and enjoyable with or without teeth. For $5, you'll get $10 worth of soups, salads, and other savories at San Francisco Soup Company. Redeem your Groupon at one of 16 Bay Area locations.
Soup is the ultimate meal for equal-opportunity foodies, because every slurp disseminates the blended flavors to each taste bud without prejudice. A selection of handmade bowl-fillers, sandwiches, breakfast treats, and salads won't leave diners wanting for variety. Signature soups (from $4.84) include non-dairy, gluten-free, spicy, low-fat, vegetarian, and low-carb choices. Mop up a piping-hot bowl of organic smoky split pea, tomato bisque, or Mexican chicken tortilla soup with a complimentary tear of sourdough bread to ease your stomach through mid-week working pains. Soups are served in three sizes from 12 oz. up to 32 oz. Customize your own roughage at one of the new custom-tossed salad bars at the 221 Montgomery Street, UC Berkeley, 1950 University Avenue, San Francisco Shopping Centre, 315 California Street, or 580 California Street locations. Order your choice of organic greens (romaine, mixed, or spinach), and one of the top-notch tossers will twirl in a variety of toppings, meats, and dressings for a truly personalized bite. View a complete list of possible options here. Not one to discriminate against meals, San Francisco Soup Company also gets the day started with morning tastes from fresh fruit yogurt parfaits to organic steel-cut oatmeal.
The eco-friendly eatery prides itself on sustainability, filling its soup caldrons with locally sourced ingredients and fresh, organic produce. The family-owned restaurant stays true to its values with practices such as food-scrap composting and using biodegradable takeout packaging (made from potatoes, corn, and sugar cane). Soup helps to slow down speedy eaters and brings back the childhood comfort of homemade spoon nosh.
- Good, dependable remedy on a foggy day in San Francisco. And we have lots of those! – Kristen S., 2nd Street location
- I Love the tomato bisque soup paired with the pesto sandwich. The food is always piping hot. The counters are always clean and they [sic] service is really great. – Jeanine d., Post Street location
- ...the soup is fan-freaking-tastic. I haven't sampled all the options but the real love of my life is the Mexican Chicken Tortilla...makes me drool when I dream about it... – Jane K., 2nd Street location
Ladle & Leaf: An Evolution of San Francisco Soup Company
Ladle & Leaf, an evolution of San Francisco Soup Company, boasts a new name, look, and menu items. They have a new committment to making flavorful salads, sandwiches, and soups using fresh, seasonal, local ingredients. Their dishes showcase ingredients such as Mary’s Chicken, Hobbs' Bacon, The Happy Egg Co., Wedemeyer Bakery, and Aidells Sausage. And while they love to keep it local, Ladle & Leaf also recognizes that sometimes the best ingredients are imported from their places of origin, like kalamata olives from Greece, lobster from New England, and coconut milk from Thailand. They take pride in accommodating most dietary restrictions, as well labeling many of their dishes with nutritional information so you can easily order what's right for you..