$20 for $40 Worth of Dinner Cuisine at Sandrine's Bistro (or $10 for $20 Worth of Lunch)

*OOB* Sandrine's Bistro

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What You'll Get

The French have given the United States many tremendous gifts, such as the Statue of Liberty and the current Statue of Liberty, which subdued the first one after lightning made it evil. Celebrate tamer French fare with today’s Groupon for Sandrine's Bistro, located in Cambridge. Choose between two options:

  • For $10, you get $20 worth of lunch at Sandrine's
  • For $20, you get $40 worth of dinner at Sandrine's

Sandrine's Bistro offers hungry denizens contemporary and classic French cuisine by the plateful, with gourmet menus filled with artfully prepared and presented treats. Launch your lunch with a duck foie gras terrine ($16) or a pear and bleu cheese salad drizzled with aged port-wine dressing ($10). Astronomers can take a break from naming constellations after ex-flames and partake in a succulent sandwich, such as the gourmand sirloin burger with its duck truffle perigourdine terrine ($13). On the dinner side of things, a crispy flatbread tarte flambée ($10) appetizes in three succulent flavors, such as the traditional, topped with caramelized onions and bacon, or "nature's fruit," whereas the roasted half chicken aux herbes de Provence, served with pommes frites and poelle de haricots ($22 à la carte), is popular among hungry humanoids and cannibalistic cluckers alike. End your meal on a sweet note with the chocolate kougelhopf dessert ($9).

Sandrine's cozy tables, exquisite furnishings, and resident decoy rooster on the bar give off the air of a French country home or a country French home. The hospitality of Sandrine's Bistro is extended through its attentive staff and the inviting potables. Reservations are highly encouraged.

This Groupon is not valid toward the Restaurant Week menu and may not be used on holidays.


Boston magazine named Sandrine's Bistro to its Best of Boston 2006 list in the French and Affordable categories. Boston Phoenix and the Boston Globe recommend the bistro and Zagat gave the food a 24.

  • Chef Ost has created the most elegant bistro imaginable, and the most exquisitely subtle Alsatian food…Ost has also tucked a bit of Franco-American comfort food onto the menu, such as an excellent clam chowder. – Boston Phoenix
  • A delightful place that does what it does very well. Their Alsatian version of pizza is fabulous. – lucym1141998, Zagat

The Fine Print

Promotional value expires Sep 15, 2011. Amount paid never expires. Limit 1 per table, 2 per table of 4 or more. Not valid for alcohol. Valid only for meal time option purchased. Dine-in only. Not valid towards restaurant week menu. Not valid on holidays. Tax & gratuity not included. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Sandrine's Bistro

Leaning on more than 35 years of experience championing French cuisine, Sandrine's Bistro's co-owner and chef, Raymond Ost, brings the same blend of classic and contemporary flavors to Cambridge that earned him knighthood from the French government. According to the Boston Globe, Chef Ost began his culinary career at 13 with an apprenticeship in Alsace, France. Today, many of Sandrine's menu items hail from and are inspired by the region, such as traditional tarte flambées made with crispy flatbread and nutmeg-scented fromage blanc. A fireplace flickers off the zinc bar where mixologists craft specialty cocktails, pour wine, and blend liquors from an extensive bar menu. The decor is elegant, with white-draped tables popping against deep-burgundy pillars and sage walls. Chandelier light enlivens an avant-garde mirror divided into geometric shapes, and sumptuous draperies remind diners to pick their togas up from the dry cleaner.

*OOB* Sandrine's Bistro

Restaurant, American
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