When dining in public, proper etiquette dictates that you should keep your elbows off the table and your table off the neighboring tables. Mind your manners with this Groupon.
Choose from Three Options
- $15 for $30 worth of Greek cuisine
- $30 for $60 worth of Greek cuisine for four or more
- $250 for $500 toward of catering and event food
- See the menus here.
The Nicklow brothers, veterans of the Minneapolis dining scene, own and operate Santorini, where diners salivate over a slate of Mediterranean delicacies during brunch, lunch, and dinner. On weekends, guests boogie to the strains of live entertainment in the forms of bands and DJs. Dual fireplaces keep shoulders toasty during winter months, and during agreeable weather, diners can feast outdoors on a large deck and patio perfect for viewing the seasonal migration patterns of commercial air balloons.
With a whole brigade of restaurants under his belt and an impressive backstory that includes coming to this country with $3 in his pocket, brother Tony Nicklow was recently inducted into the Minnesota Restaurant Association Hall of Fame, according to CBS Minnesota. He aims to treat every diner with warmth, as if they're a friend, which is why he flings his opponent's favorite foods only during food fights.: