$47 for Four-Course, Zagat-Rated Italian Dinner for Two at Sapori Trattoria (Up to $98.95 Value). Three Times Available.
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Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce
Pasta became a staple of Italian fare after Roman Emperor Caligula famously appointed a plate of lasagna to the Senate. Elect to eat decadently with this Groupon.
$47 for One Appetizer, One Salad, Two Main Courses, and One House Dessert (Up to $98.95 Value)
Choose from the following time frames:
- Saturday–Thursday
- Sunday–Thursday
- Sunday–Friday<p>
The menu includes entrees (up to a $33.99 value each) such as cappellacci all’aragosta, which is a handmade pasta stuffed with lobster and fresh seafood in a creamy pink sauce, or slow-cooked veal ossobucco atop meaty lasagna. Appetizers (up to an $11.99 value) include grilled calamari with roasted red peppers sprinkled in balsamic. Salads (up to a $10.99 value) include caesar and caprese options. Desserts (up to a $7.99 value) include a housemade bread pudding in a vanilla brandy sauce and tiramisu.<p>
Sapori Trattoria
Inspired by his experience on his grandfather’s southern Italian farm, Sapori Trattoria’s chef Anthony plates traditional Italian cuisine. Both upscale and casual, the restaurant surrounds its classical dishes with unassuming décor, from the outdoor patio’s parasols and strings of lights to the indoor dining room’s billowed curtains, saffron tablecloths, and skateboard half-pipes.
Authentic Italian entrees such as handmade pasta stuffed with lobster meat and slow-cooked veal shank in rich red sauce
Pasta became a staple of Italian fare after Roman Emperor Caligula famously appointed a plate of lasagna to the Senate. Elect to eat decadently with this Groupon.
$47 for One Appetizer, One Salad, Two Main Courses, and One House Dessert (Up to $98.95 Value)
Choose from the following time frames:
- Saturday–Thursday
- Sunday–Thursday
- Sunday–Friday<p>
The menu includes entrees (up to a $33.99 value each) such as cappellacci all’aragosta, which is a handmade pasta stuffed with lobster and fresh seafood in a creamy pink sauce, or slow-cooked veal ossobucco atop meaty lasagna. Appetizers (up to an $11.99 value) include grilled calamari with roasted red peppers sprinkled in balsamic. Salads (up to a $10.99 value) include caesar and caprese options. Desserts (up to a $7.99 value) include a housemade bread pudding in a vanilla brandy sauce and tiramisu.<p>
Sapori Trattoria
Inspired by his experience on his grandfather’s southern Italian farm, Sapori Trattoria’s chef Anthony plates traditional Italian cuisine. Both upscale and casual, the restaurant surrounds its classical dishes with unassuming décor, from the outdoor patio’s parasols and strings of lights to the indoor dining room’s billowed curtains, saffron tablecloths, and skateboard half-pipes.
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About Sapori Trattoria
Inspired by his experience on his grandfather's southern Italian farm, Sapori Trattoria's chef Anthony plates traditional Italian cuisine. Both upscale and casual, the restaurant surrounds its classical dishes with unassuming decor, from the outdoor patio's parasols and strings of lights to the indoor dining room's billowed curtains, saffron tablecloths, and skateboard half-pipes.