Prix Fixe Seafood Dinner for Two, or $25 for $50 Worth of Italian Cuisine for Dinner at Scugnizzi

Arlington Center

124 Ratings

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In a Nutshell

Authentic, housemade Italian cuisine such as thin-crust neapolitan pizzas, lobster tortelloni, and subs named after Italy's 20 regions

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Reservation required; subject to availability. Valid for dine-in only. Not valid for alcohol. Both options valid for dinner only. Feast of Seven Fishes dinner valid Dec 1 - Dec 24, 2012 only. Not valid in combination with other offers or coupons. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Scugnizzi - Arlington Center: Prix Fixe Seafood Dinner for Two, or $25 for $50 Worth of Italian Cuisine for Dinner at Scugnizzi

Convenience spurred the invention of the sandwich, so that you could eat on the go, and the pizza, so that you could wheel chunks of sausage from town to town. Transport your palate with this Groupon.

Choose Between Two Options

$25 for $50 worth of Italian cuisine for dinner<p>

$40 for a Feast of Seven Fishes prix fixe dinner for two, valid Saturday, December 1–Monday, December 24 (an $80 value)

  • First course: smoked salmon carpaccio or ceasar crab cakes
  • Second course: seafood cannelloni or Prince Edward Island mussels and spaghetti al pomodoro
  • Third course: Mediterranean sea-bass fillet or lobster tortelloni<p>

The traditional menu features ziti with marinara sauce ($6.95), linguine with shrimp and scallops ($13.95), veal marsala ($15.95), and neapolitan margherita pizza ($9.95). See options under the menu tab.<p>

Scugnizzi

Drawing upon their training at the Cambridge School of Culinary Arts, Scugnizzi's chefs craft heaping portions of traditional, housemade Italian cuisine. After it makes them clean their rooms, cooks hand-stretch mother dough into thin-crust neapolitan pizzas before baking them in a hearth stone oven at more than 700 degrees. Their white and whole-wheat subs and wraps—named for Italy's 20 regions—incorporate ingredients such as sopressata and balsamic reduction, while their pastas include lobster ravioli and housemade sausage coated in porcini-mushroom cream. Meals can unfold in Scugnizzi's dining area or in the comforts of your home via delivery.

Tips

124 Ratings

I'll definitely be back.
Stacy S. · August 5, 2013
I would definitely recommend this restaurant to people and will definitely be going back.
Andrea V. · August 5, 2013
Every thing I've ordered has been delicious.
Susi B. · February 9, 2013

Impress your date with romantic restaurants and activities for two
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