Eating together, like being buried up to your necks in the same cube of cement, keeps families together. Build a solid foundation with today’s Groupon to Sea Dog Steak & Ale in Northborough. Choose between the following options:
- For $25, you get a dinner for two (up to a $53.85 total value) that includes the following items:
- One appetizer (up to an $11.95 value)
Two entrees (up to a $20.95 value each)<p>
- For $50, you get a dinner for four (up to a $107.70 total value) that includes the following items:
- Two appetizers (up to an $11.95 value each)
- Four entrees (up to a $20.95 value each)<p>
Sea Dog Steak & Ale’s new menu fosters gustatory glee with cuts of steak and encrusted seafood fillets. Appetizers such as crab cakes with lime sauce, or spiced slices of ahi tuna served with wasabi mayo fuel first-date conversation better than a list of politically directed talking points. Apple brandy glazes and creole mustard adds spice to pork chops, which migrates tableside with brussel sprouts and roasted potatoes. Chefs unite pan-seared scallops with a terrestrial medley of leeks, wilted spinach, and north atlantic salmon with asparagus and au gratin potatoes glistens under a Sea Dog Stout glaze.
Industrial piping crisscrosses Sea Dog’s high ceilings, whitewashed to match crisp walls lined with mirrors of all sizes. As they tuck into their meal, guests can cozy up inside chocolate-and-copper-colored booths, or lean back in wooden chairs to test if gravity ever sleeps. Though not included with this Groupon, Sea Dog Steak & Ale also offers an extensive beer, wine, and cocktail list.
Sea Dog Steak & Ale
Sea Dog Steak & Ale's menu catalogs hearty pub food and a deep well of beer. Every item on the menu pairs almost perfectly with one of the pub's 10 locally crafted brews served on tap, whether it's the milky Sea Dog Stout and the marinated grilled steak tips, the malty Winter Ale to wash down the chorizo-crusted haddock, or the crisp flavor of the Raspberry Wheat Ale as a palate cleanser after dinner. Sea Dog's chefs also grill 8-ounce filets mignons, which are as heavy as Willy Wonka minus his candy weight. The patties of seven specialty burgers blend ground beef, short rib, chuck, and brisket, all piled with toppings ranging from balsamic-marinated onions to root-beer barbecue sauce.
The alehouse's nightly crowd adds to the convivial ambiance of the pub by sharing drinks on its outdoor patio or in its rustic wood-paneled, chocolate- and almond-colored dining room. Frequent visitors can join the wine or mug clubs, which toss in benefits such as personalized mugs, T-shirts, and a spiritual connection with America's most famous beer drinker: Benjamin Franlin, the inventor of both mugs and T-shirts.